#City C debut plan 👉 It's time to choose the New Year's Eve restaurant at the end of the year, this store is too suitable! Mainly to cook Shaoxing cuisine, and add a lot of Jiangsu and Zhejiang dishes, it will be addictive! 🍃 The environment is antique. I feel that the cultural relics have been moved into the modern building. The contrast is very large and there is a large terrace. The weather is good and it is very comfortable to sit on the terrace. 💥 [Rice Bag Black Fur Pig] Open is a meaty fragrance mixed with rice fragrance, with a little soy sauce to eat the meat and rice together is the true taste of zui, super satisfied, I haven't eaten this mouth for a long time. 💥 [Ham Steamed Wild Duck] The selected ham is very good, full of aroma, steamed duck is just right, no extra seasoning is required, the duck meat is full of salty ham, I can eat one person!